generation after generation
Daidai, a soba restaurant in Kikugawa City, attracts many people with its excellent soba and tempura dishes.
First of all, its menu is extensive.
From cold to hot soba noodles, as well as a seasonal menu, you can enjoy dishes that make the most of seasonal ingredients.
In particular, Zaru Soba and Kamonan Soba attract many repeat customers with their delicate flavors.
The tempura is also excellent.
Tempura made with fresh seafood and seasonal vegetables is a perfect combination of crispy batter and juicy ingredients.
Special course meals are also offered during the evening hours.
The 6,000 yen and 8,000 yen courses allow you to fully enjoy the exquisite flavors of soba and tempura, from appetizers to sweet dishes.
The restaurant has a relaxed atmosphere, with a counter and sunken kotatsu seating available, allowing customers to spend a relaxing time.
In addition, 8 parking spaces are available for easy access by car.
Finally, the seasonal menu is not to be missed.
Each spring, summer, fall, and winter, dishes are prepared using ingredients that match the season, so you can enjoy new flavors each time you visit.
Daidai is a restaurant that attracts visitors with its excellent soba and tempura dishes and heartwarming service.
When you visit Kikugawa City, please enjoy a meal at "Daidai".
