Introduced here is Italian Kitagawa, an authentic Italian restaurant in Izunokuni City.
Italian Kitagawa" is an authentic Italian restaurant located in Izunokuni City.
Italian Kitagawa is a wonderful Italian restaurant that focuses on culinary excellence.
Surrounded by the rich natural environment of the Izu Peninsula, we serve memorable dishes to our customers using produce from trusted producers.
The dishes are prepared with Chef Kitagawa's skill and unique arrangements.
All the dishes served are exquisite and make a strong impact from the very beginning. You will definitely be impressed by the freshness of the ingredients and the exquisite flavors.
Italian Kitagawa is a small restaurant with 8 seats at the counter.
Italian Kitagawa is located in Izunokuni City, a 10-minute walk from Izunokuni Station.
The beautiful scenery of the Izu Peninsula surrounded by nature and the stylish building design are wonderful.
Upon entering the restaurant, one finds a cozy but somehow very relaxing atmosphere with its calm interior and eight counter seats.
Chef Kitagawa's hospitality is excellent, and pleasant service is provided.
I want everyone to know how happy I am to be able to enjoy wine with delicious food while conversing with the owner here.
This relaxing atmosphere allows you to take your time and enjoy your meal. A visit to Italian Kitagawa will make you feel as if you have come to a special place.
The ambiance is part of the cuisine, making the meal even more enjoyable.
A 12-course enchanting full course - Chef Kitagawa's cuisine with local and carefully selected ingredients
Chef Kitagawa's restaurant offers a wonderful 12-course, full-course menu.
Using local ingredients and carefully selected ingredients from all over the country, the quality of the food exceeds expectations.
Local ingredients and carefully selected ingredients from all over the country
Chef Kitagawa uses many local ingredients in his cuisine.
Additionally, he incorporates carefully selected ingredients from all over the country.
Fish, for example, may be purchased from Shuzenji's famous "Uobai" restaurant.
The bluefin squid and golden threadfin bream from Uome are particularly impressive for their unique flavor and mouthfeel.
Ravioli - Chef Kitagawa's specialty
One of the most notable pasta dishes offered by Chef Kitagawa himself is ravioli.
This dish gives the pleasure of tasting as well as looking beautiful.
Tagliolini with ayu fish and arugula - a dish that makes the most of its aroma
Another pasta dish, tagliolini with sweetfish and arugula, makes the most of its aroma without relying on saltiness.
The flavor of char-grilled sweetfish and the refreshing aroma of arugula blend perfectly with the handmade tagliolini.
Scent - Chef Kitagawa's Theme
One of the main themes of Chef Kitagawa's cuisine is aroma.
Using charcoal is one way of expressing this. He uses Tosa binchotan without compromise.
Wine list - extensive with a focus on Italian and domestic wines
Chef Kitagawa's restaurant offers a wide selection of Italian and domestic wines.
French wines and champagnes are also always available.
Restaurant concentrating on cuisine
At Chef Kitagawa's restaurant, you can feel the passion that is focused on each dish, with no emphasis placed on elements other than the food.
This restaurant is one of those rare entities that is not limited by appearances or popularity, but is dedicated to truly delicious food.
By appointment only - visit before reservations become difficult!
Chef Kitagawa's restaurant is by reservation only, and the price range indicates how special it is.
However, as word spreads of this splendor, reservations may become difficult. Visit early and enjoy its charm.
Chef Kitagawa's 12-course full course menu uses local and carefully selected ingredients to create amazingly delicious dishes.
Individual dishes such as ravioli and tagliolini with sweetfish and arugula also deserve special mention.
The 12-course full course menu offers different dishes depending on the season, so there is always something new to discover no matter how many times you go.
The restaurant also has an extensive aroma and wine list and pays close attention to detail.
However, we recommend visiting this restaurant before reservations become difficult.
Please enjoy the fascinating cuisine created by Chef Kitagawa.
Italian Kitagawa restaurant information
Business hours and holidays
With regard to business hours and holidays, Italian Kitagawa takes customer convenience into consideration.
Hours of operation are from 12:00 to 16:00 on Sundays and from 18:30 to 22:30 when reservations can be made.
We are not closed on holidays and are open on weekends, so feel free to visit us even on busy weekdays.
Please check the official information of the restaurant before visiting, as opening hours and closing days are subject to change depending on the restaurant's circumstances.
We are sure you will have a wonderful time!
How to make a reservation
Making a reservation at Italian Kitagawa is very easy.
Reservations can be made up to 2 months in advance through toreta (reservation site) linked on Kitagawa's Instagram.
Appointments are by appointment only and can be made by phone.
Italian Kitagawa official website
It is located in a residential area within walking distance from Izu Nagaoka Station.
Kitagawa is set to open in June 2023.
Feel free to make a reservation and enjoy fresh and delicious food!
Availability of parking space
Convenient parking is another attraction of Italian Kitagawa in Izunokuni City.
Numerous parking spaces are available in the vicinity of the restaurant.
Access
It is located in Izunokuni City and is about a 10-minute walk from Izunokuni Station.
In addition, parking is available for those who come by car.
Location and phone number
Italian Kitagawa is open from 11:30 to 14:30 and 17:30 to 21:00 on weekdays and from 11:30 to 21:00 on weekends and holidays.
For more information on holidays and reservations, please check the official website.
Address: 1-2-3 Izu-no-kuni, 123-4567
Phone number: 012-3456-7890
summary
- Italian Kitagawa is an authentic Italian restaurant, offering delicious food and special moments.
- Enjoy the freshness of ingredients and exquisite flavors with Chef Kitagawa's techniques and unique arrangements.
- Comfortable service with a full menu of recommendations and wine pairings.
