Tea Cafe Sweets at Tea Time Maruha, a Kakegawa Hideout Presented by Matsushitaen, a Pesticide-Free Farm

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Located in Kakegawa City, Tea time Maruha is a must-visit cafe for tea lovers.

 

 

Here, visitors can enjoy pesticide-free tea grown with care by Matsushitaen in the serene environment of Kakegawa's natural surroundings.

 

 

The café is known for offering a pleasant experience along with the deep taste of tea.

 

 

 

 

Tea Time Maruha's Tea Cafe Sweets

 

 

Kakegawa's Hideaway Cafe Experience

 

 

The charm of Tea Time Maruha is that it is more than just a café, but an environment that combines serenity and Japanese beauty.

 

 

Located a short distance from Kakegawa Station, this café is an ideal retreat for those who want to get away from the hustle and bustle of the city.

 

 

What you will gain from your visit is not just a tea experience, but a precious time of peace of mind and a sense of traditional Japanese aesthetics.

 

 

Stepping into the restaurant, one is greeted by a bright space filled with natural light.

 

 

This light evokes the rich nature of Kakegawa and at the same time provides a pleasant relaxation for visitors.

 

 

The café's design skillfully incorporates a balance between openness and privacy, and is designed to allow people to relax and enjoy their time at leisure.

 

 

Another unique element of the café is its uniqueness.

 

 

Tea time Maruha, rooted in Kakegawa City, a famous tea-producing region, reflects the local tea culture as a café directly operated by Matsushitaen, which is loved by the locals.

 

 

Here, visitors can enjoy a variety of teas, including Kakegawa's unique deep steamed tea, each with its own delicate taste and aroma that stimulates the five senses.

 

 

Furthermore, not only tea, but also sweets and light meals using tea, which change seasonally, are one of the main attractions of Tea Time Maruha.

 

 

These menus are made with ingredients that are natural to Kakegawa, and each one exudes the warmth of handmade.

 

 

In particular, the sweets using tea are exquisitely balanced between the deep flavor of tea and sweetness, offering visitors a new way to enjoy tea.

 

 

Time at Tea Time Maruha is more than just a cup of tea; it is a true retreat where you can experience Kakegawa's nature and Japanese culture, and forget about everyday life.

 

 

In a quiet and serene environment, you can enjoy a moment of relaxation with a deep taste of tea.

 

 

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The History and Charm of Tea Time Maruha

 

 

Tea Time Maruha is a café with over 100 years of history and tradition behind its operator, Matsushitaen.

 

 

This historic tea garden has been a representative of the community and has been a part of the development of the tea industry in Kakegawa City.

 

 

Matsushitaen has a philosophy of "own garden, own production, own sales" that covers the entire process of tea cultivation, processing, and sales, and has produced a wide variety of teas, including deep steamed tea and matcha (powdered green tea).

 

 

In particular, the deep steamed tea "Kakegawa Yumeji" has been recognized for its high quality, winning the Minister of Agriculture, Forestry and Fisheries Award at the National Tea Fair.

 

 

The charm of this café lies in the fact that it makes full use of the expertise and techniques in tea making that have been cultivated over many years.

 

 

The café's menu offers a wide selection of drinks and sweets using Matsushitaen's signature tea, which maximizes the original flavor of the tea.

 

 

For example, ice cream made with deep steamed tea, tiramisu that makes the most of matcha, and other menu items that combine original and traditional recipes will help you discover new charms of tea.

 

 

The café also offers a seasonally changing menu, so you will encounter new flavors every time you visit.

 

 

The shaved ice, available only during the summer, is characterized by its rich tea flavor and is unique to Matsushitaen's deep understanding of tea.

 

 

These menu items are carefully prepared by artisans who know the deep flavor and aroma of tea, and they are all gems that can convey the essence of tea to tea lovers as well as tea novices.

 

 

In addition, there is an exhibit in the café that provides visitors with a glimpse into the history and culture of tea.

 

 

 

The exhibition introducing the history of tea in Kakegawa City and the history of Matsushitaen shows a deep understanding and respect for tea.

 

 

 

Learning about the historical and cultural background of tea through these exhibits is one of the main attractions of Tea Time Maruha.

 

 

In conclusion, Tea time Maruha is more than just a café, but a special place to experience the deep history and culture of tea.

 

 

The tradition and uniqueness of Matsushitaen's tea making over the past 100 years provides visitors with a special experience.

 

 

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The origin of Matsushitaen's tradition and quality

 

 

 

Matsushitaen is a farm that has been in Kakegawa City for more than 100 years, preserving the tradition of tea making.

 

 

The farm has a particularly strong commitment to pesticide-free cultivation, producing high quality tea without compromising the safety and quality of the tea.

 

 

Matsushitaen's tea production is based on specially cultivated teas, which are safe and healthy without the use of pesticides or chemical fertilizers.

 

 

This is based on Matsushitaen's belief in providing consumers with "safe and secure products that can be eaten whole.

 

 

This strict quality control and cultivation method is directly reflected in the tea sweets and drinks at Tea Time Maruha.

 

 

The various sweets and drinks served at the café are made from Matsushitaen's pesticide-free tea leaves, allowing consumers to enjoy its rich flavor with peace of mind.

 

 

 

For example, terrine and chiffon cakes made with organic matcha green tea, and ice cream made with tea, all show the quality of Matsushitaen's tea leaves in their taste.

 

 

These sweets allow you to enjoy the unique depth and flavor of tea while bringing out its true flavor.

 

 

Matsushitaen tea is also used in seasonal shaved ice and other menu items.

 

 

These menus are designed not only to be delicious, but also to take into account the health benefits of tea, providing a healthy way for visitors to enjoy themselves.

 

 

Furthermore, Matsushitaen thoroughly controls the quality of its tea products from production to processing, and as a result, "Tea time Maruha" tea products are superior not only in taste but also in quality.

 

 

The tea-related products and menu offered at Tea Time Maruha are the result of years of effort and research by Matsushitaen.

 

 

The farm's tradition and commitment to quality is the source of the special taste and experience for visitors to Tea time Maruha, which goes beyond just tea.

 

 

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Access from Kakegawa Station

 

 

It is located about 15 minutes by car from Kakegawa Station. To get to Tea Time Maruha, take National Route 1 from Kakegawa Station and head east along Prefectural Route 37.

 

 

This route is intuitive and easy to follow, and allows visitors to enjoy the drive while appreciating the beautiful rural scenery of Kakegawa.

 

 

Surrounded by the nature of Kakegawa, the location will make you forget the hustle and bustle of daily life just by visiting. The parking lot is also conveniently located for access by car.

 

 

 

Atmosphere of the restaurant with a sense of nature

 

The interior of Tea Time Maruha is designed in harmony with nature. The first thing that catches the eye when stepping inside is the abundant natural light streaming in through the large windows.

 

 

This creates a warm and soft atmosphere inside the restaurant, providing visitors with a pleasant and relaxing feeling.

 

 

The view from the window allows you to fully appreciate the natural beauty of Kakegawa and enjoy the scenery of each of the four seasons.

 

 

In particular, the fresh greenery in spring and the autumn leaves in fall enhance the atmosphere of the restaurant.

 

 

The interior of the restaurant features a simple yet sophisticated design that makes use of natural materials.

 

 

The warm texture of wood is used throughout, giving visitors a sense of calm.

 

 

Also, the high ceilings are designed to provide a sense of openness that broadens one's mind.

 

 

The seating arrangement is also spacious, ideal for private conversation or quiet reading time.

 

Tea time Maruha also has a small gallery inside the store, where visitors can experience the history and culture of tea.

 

 

Here, information on the varieties of tea grown locally in Kakegawa and the manufacturing process is displayed, which also has an educational component to help visitors gain a deeper understanding of tea.

 

 

Thus, the atmosphere in the restaurant is not only relaxing, but also serves as a place to deepen one's knowledge of tea.

 

 

The atmosphere in this restaurant is one of the elements that makes the taste of tea even richer.

 

 

Sipping tea and gazing out the window at the lush greenery provides visitors with a peaceful respite from the hustle and bustle of everyday life.

 

 

In addition, tea and sweets served under natural light make their colors appear more vivid and their flavors more enhanced.

 

 

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Menu introduction for tea lovers

 

 

Tea time Maruha's menu is known for its variety and quality, which attracts tea lovers.

 

 

This café offers drinks and sweets made with pesticide-free tea grown with pride by Matsushitaen.

 

 

In particular, matcha and hojicha, which offer the deep taste and aroma of tea, form the core of the menu, winning the hearts of visitors.

 

 

Items made with matcha tea are characterized by their rich flavor. The matcha served here is a perfect balance of bitterness and sweetness, the very essence of tea.

 

 

Sweets and drinks made with matcha green tea are also visually pleasing with their vivid green color.

 

 

Hojicha, on the other hand, is characterized by its savory aroma and heartwarming flavor.

 

 

Items made with hojicha tea are also attracting attention as innovative menu items that offer a modern twist on traditional Japanese flavors.

 

 

Another attraction of Tea Time Maruha is its limited menu, which changes with the seasons.

 

 

For example, refreshing drinks and sweets using fresh tea are offered in spring, and refreshing shaved ice and ice cream in summer.

 

 

In autumn, seasonal sweets using chestnuts and pumpkins are available, and in winter, Japanese-style desserts to be enjoyed with hot tea.

 

 

These seasonal menus offer new taste discoveries throughout the year, thanks to the combination of ingredients and teas unique to the season.

 

 

In addition, don't miss the special drinks made with Matsushitaen's tea.

 

 

Drinks made with high quality teas such as deep steamed tea and gyokuro are a true taste of the essence of tea.

 

 

These drinks allow tea lovers and even those unfamiliar with tea to fully enjoy its deep flavor and aroma.

 

 

Thus, the menu at Tea time Maruha boasts a rich and varied lineup that makes the most of the high quality teas for which Matsushitaen is known.

 

 

Tea lovers will definitely find something new to discover each time they visit, making it a must-see for tea lovers.

 

 

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Seasonal Sweets

 

 

The seasonal sweets offered at Tea Time Maruha offer flavors and textures perfectly suited to the time of year.

 

 

These sweets are made with tea carefully cultivated at Matsushitaen, making the most of local ingredients.

 

 

In summer, shaved ice made with tea is especially popular.

 

 

Here, you will find a wide variety of shaved ice, including "O-no-cha shaved ice" with a generous amount of thick matcha green tea syrup and "hojibai shaved ice" with the refreshing flavor of hojicha green tea and ume plum.

 

 

These shaved ice treats highlight the deep flavor and aroma of tea, making them the perfect cool treat for the hot summer months.

 

 

You can also add condensed milk as a topping for +50 yen, allowing you to adjust the balance of sweetness and bitterness of the tea to your own taste.

 

 

In winter, warm oshiruko is recommended. The matcha oshiruko, in particular, is oshiruko made with beautiful green matcha, and the harmony of azuki beans, matcha ice cream, and genmaicha (brown rice tea) ice cream is exquisite.

 

 

These sweets are perfect for warming the body on a cold winter day, and the flavor of tea soothes the soul.

 

 

Fresh sweets and drinks made with new tea are available in spring. The flavor of new tea is a reminder of the arrival of spring, and its freshness makes one's heart leap with excitement.

 

 

In autumn, visitors can enjoy sweets made with seasonal fruits and Japanese-style desserts using chestnuts and pumpkins.

 

 

These are a reminder of the deepening of autumn and the changing of the seasons.

 

 

These sweets make the most of the rich flavor and aroma of local Kakegawa teas and are exquisitely combined with seasonal ingredients.

 

 

Each time you visit, you can enjoy sweets made with our special tea while experiencing the changing seasons, which is the unique charm of Tea Time Maruha.

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Safe and secure pesticide-free tea

 

 

 

One of the special attractions of the tea served at Tea Time Maruha is its pesticide-free cultivation.

 

 

Matsushitaen does not use chemical fertilizers or pesticides in its tea cultivation, and grows tea in an environment in harmony with nature.

 

 

This attention to detail gives the tea a depth of flavor, while at the same time achieving health benefits.

 

 

 

Pesticide-free cultivation is very important as a way to seal in the natural flavor of the tea leaves in their natural state.

 

 

The use of chemical fertilizers and pesticides can affect the flavor of tea.

 

 

However, by growing tea in its natural environment, Matsushitaen maximizes the tea's natural flavor and aroma.

 

 

This pesticide-free cultivation gives the tea a richer, deeper, more pure tea flavor.

 

 

In addition, health considerations are another major benefit of pesticide-free cultivation.

 

 

By not using pesticides, there is no need to worry about chemicals in the tea.

 

 

In particular, the antioxidants, vitamins, and minerals found in tea are maximized by natural cultivation.

 

 

Since these nutrients play an important role in supporting the body's health, drinking safe tea contributes to maintaining good health.

 

 

Matsushitaen's pesticide-free cultivation is important not only for the quality of its tea, but also as a consideration for sustainable agriculture.

 

 

Our agricultural methods, which emphasize coexistence with nature, also contribute to the preservation of the global environment.

 

 

Thus, Tea time Maruha's tea has a multifaceted appeal, with its high quality, health considerations, and commitment to environmental preservation, offering more than just tea to visitors.

 

 

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Maruha's Takeout Menu

 

 

Tea time Maruha's takeout menu offers an especially attractive option for tea lovers.

 

 

At this café, various items utilizing tea are available for take-out, making it easy to enjoy the flavor of Kakegawa's tea at home or at work during your busy days.

 

 

The most recommended item is the ice cream made with tea.

 

 

The ice cream served here is specially made using Matsushitaen's pesticide-free teas, such as matcha and hojicha.

 

 

These ice creams can be savored on the spot or taken out and enjoyed at leisure later.

 

 

Especially in hot weather, the cool tea ice cream provides a pleasant refreshment.

 

 

In addition, the takeout menu includes a variety of tea-based drinks and sweets.

 

 

For example, tea-based smoothies and seasonal fruit tea drinks offer healthy and unique flavor options.

 

 

These drinks are perfect for on-the-go, picnics, and other occasions.

 

 

The café's takeout menu is also popular as a gift.

 

 

In particular, items made with local Kakegawa tea make wonderful gifts for tea lovers and the health conscious.

 

 

For example, packets of uniquely blended tea and baked goods made with tea are gems that combine the flavor of tea with health considerations.

 

 

Thus, Tea time Maruha's takeout menu is appreciated by many customers for its high quality and diversity.

 

 

After enjoying a moment at the café, you can relish the taste again at home or at work.

 

 

For many people, being able to easily enjoy the flavor of tea nurtured by the nature of Kakegawa in their daily lives is a great attraction.

 

 

summary

 

  • Tea Time Maruha is a quiet cafe in Kakegawa City.
  • Operated by Matsushitaen, with over 100 years of tea cultivation experience.
  • Many menu items using pesticide-free tea
  • 15 minutes drive from Kakegawa Station, parking lot available
  • Open and airy store full of natural light
  • Seasonal limited edition sweets offered
  • Ideal as a gift using local Kakegawa tea
  • Enjoy the flavor of tea nurtured by the nature of Kakegawa in your daily life.

 
 
 

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